Black hair with these homemade methods

Hair bleaching at an early age is one of the most common health issues, which is very important for all genders, both men and women, and sometimes occurs among people under 20 years of age. Of course, it is natural that this problem bothers most women. Most physicians and health professionals believe that the rapidly increasing trend of rapid hair bleaching, which is now a concern, is the result of pollutants that penetrate from the environment into nature and then into the human body, including issues such as food, snacks and stressful living. They are happening.

However, there are ways to keep your hair naturally black or at least delay bleaching. Learn some of the simplest safe and healthy ways to help maintain black hair color.

Get help from Indians

Peel a squash, grate it and squeeze the juice

Indian goat or Amla is one of the most beneficial natural food ingredients that can be used. You can mix the dried powder of this fruit with a little honey and use it twice a day, you can also consume its sweetened candies. Another use of this fruit is its direct application on the hair. It is not bad to wash your hair with Amla dry powder and then lubricate your hair with enriched oil which is known as black hair protector. If you want to get rid of dandruff, use a mixture of this fruit powder and lemon juice. Apply this mixture on your scalp for 2 hours before shampooing.

Grandmothers version answers

Erase the whites with henna

Although many of our grandmothers still love henna, many younger people do not like the dark red color that henna gives to their hair. If using henna instead of hair dye is recommended to prevent hair bleaching. To do this, you need to heat some henna leaves in mustard oil. Allow the oil to cool for a few hours before massaging it onto your scalp.

Cook on your head

Get help from spices

Curry leaves are essentially aromatic spices that are used to flavor foods. However, it contains biochemicals that strengthen the hair follicles and increase the freshness of the scalp. Try to use more curry leaves in your daily diet, you can also mix some crushed curry leaves with coconut oil and use it as an anti-bleaching tonic. ‌

Butter made from pure cow’s milk is also known to prevent hair from starting to turn white. This is one of the reasons that doctors of the Indian School of Traditional Medicine and Ancient Plants, called Ayurveda, have emphasized eating at least a small amount of pure butter, derived from cow’s milk, as a medicine to prevent hair bleaching.

There is a cure in nature

Use herbal masks

1. Spirulina (a type of seaweed): It is a popular hair tonic due to its important and essential minerals and, of course, its rare and chlorophyll content. 2. Protein and Amino Acids: Increase your body’s protein and amino acids with a balanced intake of red meat, fish, milk, vegetables and legumes. Amino acids such as cystine and tyrosine are found in many anti-white hair products, which have been shown to be effective.

3- Vitamin E: The presence of this vitamin is essential for more care for the safety of the scalp and keeping the hair roots healthy. Recommended sources of this vitamin are sprouts, spinach, eggs, milk, butter, nuts and vegetable oils.

Massage therapy

Increased blood flow to the scalp

Often, the scalp suffers from a lack of blood flow due to hereditary or high levels of stress and mental health problems. This damages the skin’s supply of nutrients and causes a sudden increase in the number of white hairs. To prevent this from happening, increase blood flow to your scalp with regular head massages.

This works well as a beneficial strategy, in the sense that it reduces anxiety and stress and helps you to improve blood flow. If you massage the scalp with sesame oil, coconut oil, mustard oil and similar oils, better results will be obtained.

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