In this article, we are going to tell you about the positive features of consuming camel milk. This milk has many properties and nutritional value for the treatment of diabetes.
A public health expert described the effect of camel milk in the treatment of type 2 diabetic patients.
Sakine Matirzadeh said about the effect of camel milk in the treatment of type 2 diabetic patients: Today, diabetes is one of the most common diseases in the world, which affects half of the world’s population.
According to him, diabetes is a type of failure in the metabolism of sugar substances that occurs due to a decrease in the body’s ability to make or respond to the insulin hormone and is associated with an increase in glucose in the blood.
This public health expert said: This disease can endanger a person’s life by causing problems and disorders such as cardiovascular disease, heart attack, damage to nerves, retina, kidneys, skin and gangrene.
There is a protein similar to insulin in camel milk
Matirzadeh continued: Camel milk is effective in treating diabetes, because there is a protein similar to insulin in camel milk. Camel milk contains 45-128 (units/liter) insulin. Insulin causes ulcers in the acidic environment of the stomach, as a result of which its function is neutralized.
He added: One of the characteristics of camel milk in this regard is the absence of scabs in the acidic environment of the stomach, and as a result, it prevents the decrease of insulin. The hypoglycemic activity is probably due to the high concentration of insulin-like protein in camel milk.
This public health expert noted: According to the results of studies, after three months of consuming camel milk, FBS from 203.8 to 161.4 mg/dl, HbA1c from 8.3 to 7.2, and OGTT from 320.8 to 7. 213 mg/dl decreased and improved (p<0.05). According to other results, FBS decreased from 2.227 to 98.98 and HbA1c decreased from 9.5 to 1.7.
Matirzadeh mentioned: According to the findings, camel milk has a significant effect in controlling the blood sugar of type 2 diabetic patients. Therefore, it can be a useful food supplement or alternative treatment in these patients.
24 May 1395 19:20
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