How to prepare one of the tastiest slimming soups

These days, most of the people who are looking to lose weight with slimming diets, we want to explain to you the recipe and how to prepare one of these delicious slimming soups.
The ingredients used in this soup are dietary and fat-burning vegetables, which in combination complete each other’s properties and prepare a wonderful dietary appetizer for you. Please stay with us.
You don’t need to give yourself to diet pills or starve yourself and weaken your body. Just be careful in choosing your food and pay attention to your nutrition.
The ingredients used in this soup are dietary and fat-burning vegetables, which in combination complete each other’s properties and prepare a wonderful dietary appetizer for you. Please stay with us.
ingredients
Eggplant: 2 pcs
Red, yellow or orange bell pepper: 2 pcs
Asparagus: 3 pcs
Tomatoes: 2 pcs
Celery: 2 branches
Onion: 2 pcs
Potatoes or chives: 2 pcs
Garlic: 4 cloves
Small leaf cabbage: 1 pc
Chopped parsley: 1 bunch
Thyme: 1 to 3 branches
Salt and pepper: enough
Water: 3 liters
preparation method
The method of preparing this dietary soup is very simple. First, wash and chop your vegetables carefully. Then put them in water. Put the thyme in the dish. Cover the container and let it cook for an hour on low heat.
Then remove the thymes from your soup and add chopped parsley to it. Add salt and pepper and drink.
If you think that such a soup is not to your taste at first, you can add a very small amount of chicken stock to it.
August 14, 2013 16:08
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