Effects of popular crackers on health
It is better to avoid consuming a lot of these types of foods rich in oil and eggs because they will increase the risk of cancer in your body. All types of cancer such as cancer of the esophagus, bladder and digestive system are caused by the consumption of fried foods.
Regarding the issue of cancer, Mohammadreza Qavam Nasiri said: Cancer is the third cause of death in the country and its prevalence in terms of new cases is 90,000 people per year, so the officials in their special position should pay attention to this issue and its prevention. Have.
He pointed out that 45,000 people die every year due to cancer in the country, and added: This statistic is twice the number of road casualties and accidents in the country, and it confirms that more attention should be paid to this issue.
Referring to the epidemiology of cancer or the spread of this disease regionally in the country, the head of the Radiotherapy Oncology Association of Iran said: Cancer of the upper gastrointestinal tract, including the esophagus and stomach, is more common in the northern half of the country and in the area of the Caspian Sea and Mazandaran, as well as in North Khorasan and Razavi. Also, the incidence of esophageal cancer was higher and there were more reports of stomach cancer in Azerbaijan.
Stating that bladder cancer is more common in Khuzestan and lymphatic cancers in Isfahan and Central, Qavam Nasiri said: Due to water pollution, a parasite called schistosomiasis can enter the urinary tract through swimming and cause bladder cancer.
He stated: Swimming in the Karun River can cause bladder cancer for people. Also, in Egypt, it has been proven that swimming in the Nile River has caused the same problem for the citizens of the region due to water pollution. Of course, the causes of lymphoma cancer are unknown, but to some extent, improper nutrition can cause it in digestive cancers.
The head of the Radiotherapy Oncology Association of Iran continued: Some used salting to cook and preserve red meat in a number of provinces, and this caused an increase in stomach cancer in them. Also, the consumption of fast food has been confirmed in the world and it has been proven that it increases the probability of getting cancer by more than 80%, because the consumption of fast food, in addition to the problems in how to cook it, causes obesity for people, and this issue causes inactivity. Physically and in general, the probability of getting cancer will increase.
Qavam-Nasiri emphasized: In the preparation of fast food, red meat is fried quickly in hot oil and creates aromatic carbs, which is a carcinogenic issue, and fried chicken and sausage are also carcinogenic.
Fars
March 4, 1394 12:59
share (How can you send this article to others)